![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiIR7plPbkcSR4kOgfUF_hH-JjwJnDpvm5JfE1xJVgnVxaNl48SfU7HPvgHFtgML1RMuwnpxXe3-PQ9GOw5FQbmHXtKuAccSF1XVXXYDIVFXIrlOsnPEarBN7TfYx57oxEGr9SByG3N_L5n/s400/PressureCannerTurnips.jpg)
I finished processing the marinara that I roasted on Sunday today. It made 8 quarts + 1 serving. I'd already boiled my turnips for lunch when I realized I had one serving extra so I just sliced the turnips into strips and had marinara and parmesan over them. Pretty good. A little unusual but good. I'm still waiting on the canner to see if I was successful. Worse case scenario, I freeze it. I am determined to figure out why I fail so miserably with pressure canning though.
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgJxA1Gx5yjjyOtX5J_iQwzVApxFumaW9RkXmHLNX1MvLpW8O7O9hITpK_Si-cq8Yhj69GSuo2NeXcqNsANgrMZ-07D7pVnKUhYc2WB0NY9vTFS2u9ap9Rj9grT2q7tWKQV-5xz5ZxanDzD/s400/Harvest0825.jpg)
Today's Harvest
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgknUV_qemHDYaw6jRwNIEKOfNLt3fLmuZ-JHrhvnsJpgwiHPcuRdIpiMXpVtYWU3qnM52nQhhcAKp3RGPVpbA6yvnRGVsLmZ-ZzekUsN7PRHVQc0NTNfzI5gjiAJjVNXZD1LnjDAiOrGXl/s400/RadishSeedPods.jpg)
Radish Seed Pods
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Late Lupine - I have no idea why this lupine decided to send up one more stalk of flowers but I went out this morning and the flower was wearing and orange blossom as a hat.
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjF5a8Rd5lsLYy61y1aWH5pIvm-1A1iGkHn104t1y6gTgpaAlkJZcd6WRCuo8QT0qbS-1cmOZpCIQmFDDyYcvUhJw7AaYlOSKE8V3QSv00-DgnitLlyEt-nbf2Kc-14nCFHgDrqy2KmY1t4/s400/Eggplants.jpg)
I did my best to capture how full this eggplant is. It's almost 3 feet tall. Shown are the larger eggplants. There are a bunch of smaller ones all over the plant as well.
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi6B6DiYRJmoq8q6GbYImoSzhyE0Yit55zRKpB5t2YBsM-11Yk0cynzfMRwXLaAVTiNGaggvvBBiTPJsGaO3Bew7uTYfxHNPSpjM9lZhAGQCcLyp13XPppLxu2q4032epzuE10V0XtuWYgb/s400/BananaJumboSquash.jpg)
Banana Pink Jumbo Squash keeps growing. We've got a second one properly started (about 4" long) now as well.
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgctGZJr90yoIlvvYE2RuAp-KZXX5sbf-O5ayAFnEomq2tLKNHX-rO6Y_4ScH6C0JQj-xBTYhq5wyeBU-RRhHHVKjb7Y1CW_hV0gdVKQBuZmpUG5TUoh8oAAGm0nDHRlXGD4atznIvBnVfi/s400/CherryTomatoes.jpg)
Cherry Tomatoes
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEihRgqInq4cllVu0xqvBDc4b61EUH9uG7SPazntBMReDkNvveLUtl0qNWbnaI7AIQKERBGypZK6H-_ztn0WAFEKqY209p46d9EmUT8qeauE_q8IasgCKnHuTegaE7ysXD35YU20R0trNRzN/s400/CherokeePurple.jpg)
Cherokee Purple tomato
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Sneaky Cucumber was originally hiding under it's vine, some tomato branches and a couple of corn leaves.
I also planted winter/fall varieties of beets, kale, cauliflower, broccoli, parsnips, onions, spinach and snow peas today. We'll see what happens. If it's a "normal" year, I've likely still got 1 1/2 months or more before first frost. My first sprouts from the bush peas I planted last week were just visible this morning but they weren't feeling very photogenic.
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